| POS Lead General Description:
The P.O.S. Person is responsible for maintaining correct pricing in the computer for grocery, dairy, deli-grocery, deli-meat, HABA, general merchandise, and bakery departments under the guidance of the Store Manager; maintains shelf tags with correct prices; communicates with department managers on a regular basis to keep current on price changes. Essential Functions:
- Exceptional customer service skills
- Maintains correct pricing in computer file
- 2 years grocery experience
- Basic computer skills
- Communicate with corporate pricing support
- Maintains shelf tags with correct prices
- Processes green tags and price changes; runs "messages" reports and hangs tags
- Pulls expired green tags
- Processes and maintains exception report
- Maintains ad prices and records on markdown sheet
- Changes vendor prices, adds new items to file, replaces missing shelf tags or signs
- Detail oriented
- Ability to work early morning shifts
- Reliable, energetic, flexible, and accurate
- Consistent standing, stooping, bending, and lifting up to 50 lbs.
Other Employment Responsibilities:
- Complies with all laws, regulations and company policies especially those related to confidentiality, honesty, and business ethics.
- Maintains responsive and cooperative relationships with supervisors, co-workers, vendors, customers, and other personnel.
- Accomplishes assigned tasks in an efficient and timely manner within standards established by supervisor.
- Demonstrates in action and spirit the company’s "Please the customer first" credo.
- Perform other related duties as assigned.
Qualifications: - Current Food Handler Card
- Outgoing personality with a sincere desire to serve the public. Strong customer relations skills are required.
- Ability to perform essential functions, with reasonable accommodation if needed.
- Neat, professional and clean business-like appearance and conduct is required.
- Good work record and references.
- Minimum Age: 18
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